Developing Keary Shandle – Sustainability Consultant / Omar Shihab – Restaurateur shed light on sustainability in restaurant industry by Mohammad Ghazal 1 year ago 1 year ago Share FacebookTwitterLinkedinWhatsappEmail304 Share FacebookTwitterLinkedinWhatsappEmail previous post Gulfood: Shaping the future of food next post Could The UAE Expand Mandatory ESG Reporting? You may also like Sustainable Development Goals at Risk: UN Reports Reveal Lack of Progress 2 days ago Menopause Coach Sharon James Talks Raising Awareness & Breaking Stigma 4 days ago Amazon Reports Hitting 100% Renewable Energy Goal, Workers Question Climate Claims 2 weeks ago 100+ Organisations & Experts Call on FAO to Retract UN Report, Citing... 3 weeks ago SingAuto Plans to Build “World’s Largest” Commercial EV Industrial District in UAE 3 weeks ago Climate Migration in North Africa: Seeking Protection in the Face of Climate... 3 weeks ago
