Millennium Hotels and Resorts, MEA, has partnered with Switch Foods, a UAE-based FoodTech start-up, it has announced.
As part of the agreement, Switch Foods’ plant-based offerings will be incorporated into the menus at Millennium Hotels, spanning their F&B outlets and in-room dining.
“Our collaboration with Switch Foods is a significant step in our journey towards a greener and more responsible approach to culinary excellence. We are proud to embrace this partnership, which aligns perfectly with our commitment to eco-conscious practices,” said Fahad Abdulrahim Kazim, CEO of Millennium Hotels and Resorts, adding: “By working with Switch Foods, our shared vision is to introduce cuisines that are not only nutritionally rich but also authentically flavorful, with no compromise on taste.”
Switch Foods is a homegrown UAE-based FoodTech start-up aimed at shifting eating habits by offering sustainable plant-based meat alternatives.
Offering 100% clean-label meat alternatives, Switch Foods said that it aims to empower individuals and brands with the choice to embrace a healthier lifestyle and enjoy the authentic flavours of their beloved regional dishes.
Edward Hamod, Founder & CEO of Switch Foods, commented: “This partnership with Millennium Hotels and Resorts underscores our shared commitment to advancing sustainable practices in the hospitality industry. Millennium Hotels & Resorts, like Switch, have always integrated local sourcing and sustainability into their practices and made them a top priority. Therefore, it was easy to find alignment and explore the opportunity of redefining dining experiences to promote a greener and more sustainable future for all across their hotels and outlets.”
Millennium Hotels and Resorts and Switch Foods are set to unveil an extensive selection of plant-based dishes, including options such as loaded nachos, Switch Fajita Wrap, Spaghetti Bolognese and Lasagna Al Forno.