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Home » Food Tech Valley signs agreement with ReFarm for “GigaFarm” at COP28

Food Tech Valley signs agreement with ReFarm for “GigaFarm” at COP28

by Madaline Dunn

Food Tech Valley has signed an agreement with ReFarm at COP28 to start construction on a 900,000 sq. ft. “game-changing GigaFarm”.

The waste-to-value farm will be capable of recycling more than 50,000 tonnes of food waste and growing two billion plants each year.

ReFarm was established in the UAE by SSK Enterprise and Christof Global Impact (CGI) as a group of companies with a focus on projects with circularity and clean technologies.

The brand chose vertical farming technology developed by infrastructure supplier Intelligent Growth Solutions (IGS) and is set to start construction in mid-2024 at Dubai’s Food Tech Valley, being led by major Dubai property developer Wasl.

ReFarm has engaged its lead bank to arrange support from UK Export Finance within the UK Government’s Department for Business & Trade.

In a global first, six complementary technologies will be collocated on the Dubai Food Tech Valley site as part of a closed-loop circular waste-to-value system, establishing a self-contained ecosystem designed to maximise resource efficiency and prevent any waste going to landfill.

The site is capable of growing more than three million kilos of produce annually, and will support the UAE’s move towards decarbonising food production, replacing 1% of the country’s fresh produce imports.

Construction is due to begin in mid-2024, with the site expected to be fully operational by 2026.

Food waste will be recycled on-site by black soldier fly larvae, with by-products including organic compost used in traditional agricultural practices, animal feed, and water for use in the vertical farming towers.

The technologies on site will also recover up to 90% of ammonia sulphate from wastewater for use in plant fertilisers, and produce organic biodegradable polymers designed to gradually release water and nutrients to crops in arid regions.

HE Dr Thani bin Ahmed Al Zeyoudi, UAE Minister of State for Foreign Trade, said: “The United Arab Emirates’ economic growth strategy has placed a strong emphasis on diversification and sustainability, which includes developing new knowledge and capabilities in high-impact industries.

“Rethinking our food production systems is a clear priority, and the decision of ReFarm to launch a facility in Dubai’s Food Tech Valley is a significant step forwards for the development of a technologically advanced, low-carbon agricultural sector. ReFarm’s mission to make farming autonomous, self-sufficient and sustainable is very much in line with our goal to use innovative techniques to meet our food needs.”

HE Hesham Abdulla Al Qassim, Group CEO, Wasl, said: “The UAE has the ambition and vision to lead the conversation on food security and take the actions necessary to achieve resilient communities. This project reflects our proactive action-oriented approach to the monumental challenge of food insecurity facing the world. This is one of many transformative projects which is set to be part of Food Tech Valley which will have a significant impact on the UAE’s food security, maximising the use of precious resources and decarbonising the food supply chain. We look forward to working with our partners to make it a success.”

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