Developing Keary Shandle – Sustainability Consultant / Omar Shihab – Restaurateur shed light on sustainability in restaurant industry by Hadeer Elhadary 3 years 3 years 541 0 FacebookTwitterPinterestEmail previous post Gulfood: Shaping the future of food next post Could The UAE Expand Mandatory ESG Reporting? You may also like Geneva Plastics Treaty Talks End Without Deal: What’s... 6 days Rami Karout: IRU Pushes for Green Mobility and... 1 week Ashwini Anburajan: ‘Autonomous Vehicles Near Mass Adoption as... 1 week Syncrow Launches New System to Make Buildings Smart... 1 week Heiko Seitz: Regional Collaboration Key to Accelerating Green... 1 week International Youth Day 2025: From Local Communities to... 1 week Everllence’s Gaby Hanna on Carbon Capture, MENA’s Green... 1 week International Youth Day 2025: From Local Communities to... 1 week Until the Birds Sing Again: Egypt’s National Campaign... 4 weeks Thorsten Lips: How Simple Actions Can Accelerate EV... 1 month