Developing stories Sustainable Food Services Review in MENA by Lorenzo Gardelli by Hadeer Elhadary 3 years 3 years 535 corporate responsibilityenvironmental impactfood servicesMENAsustainability 0 FacebookTwitterPinterestEmail previous post Tanmiah Food Company and Tyson Foods Strengthen Partnership in Saudi Arabia next post Lorenzo Simonelli President, Chairman and CEO of Baker Hughes stresses importance of using energy mix You may also like At COP30 in the Amazon, Finance, Health and... 2 weeks Huawei Champions “Open Innovation” at Sixth Global IP... 2 weeks Nirantara Ecoventures’ Prasanna Rao on Turning Sustainability into... 2 weeks Dr. Nasser H. Saidi on Public–Private Partnerships and... 2 weeks Global Maritime’s John Butler on Decarbonizing the Shipping... 2 weeks H.E. Eng. Sharif Al-Olama on UAE’s Vision for... 2 weeks Al Masaood Group Industrial’s Hani El Tannir on... 2 weeks Emerson’s Mohammed Ajwad on Energy Balance and Technology’s... 2 weeks GE Vernova Executives on Powering a New Energy... 2 weeks From Promises to Action: COP30 Opens in Belém... 3 weeks
